| Litaba tsa Motheo | |
| Lebitso la sehlahisoa | Alginate ea sodium |
| Kereiti | Kereiti ea lijo/Liindasteri/Bongaka |
| Ponahalo | Phofo e tšoeu ho isa ho e tšoeu |
| Tlhahlobo | 90.8 - 106% |
| Shelf bophelo | lilemo tse 2 |
| Ho paka | 25kg / mokotla |
| Boemo | E behiloe sebakeng se omeletseng, se phodileng, se nang le moriti ka liphutheloana tsa mantlha, qoba mongobo, boloka mocheso oa kamore. |
Tlhaloso ea Sehlahisoa
Sodium alginate, eo hape e bitsoang Algin, ke mofuta o mosoeu kapa o mosehla o mosehla granular kapa phofo, e batlang e se na monko ebile e sa latsoehe.Ke motsoako oa macromolecular o nang le viscosity e phahameng, le li-colloids tse tloaelehileng tsa hydrophilic. Ka lebaka la thepa ea eona ea botsitso, e teteaneng le emulsifying, hydratability le thepa ea gelling, e sebelisoa haholo lijong, meriana, khatiso le ho daea, joalo-joalo.
Mosebetsi oa sodium alginate:
Lintho tsa eona tse sebetsang ke tse latelang:
(1) hydrophilic e matla, e ka qhibiliha ka metsing a batang le a futhumetseng, a etsa tharollo e hlakileng haholo ea homogeneous.
(2) Tharollo ea sebele e entsoeng e na le bonolo, ho tšoana le lintho tse ling tse babatsehang tseo ho leng thata ho li fumana ke ba bangli-analogues.
(3) E na le phello e matla ea tšireletso ho colloid le matla a matla a emulsifying holim'a oli.
(4) Ho eketsa aluminium, barium, calcium, koporo, tšepe, loto, zinki, nickel le letsoai le leng la tšepe tharollong ho tla hlahisa alginate e sa tsitsang. Matsoai ana a tšepe ke li-buffers tsa phosphates le acetate ea sodium le potasiamo, tse ka thibelang le ho lieha ho tiisa.
Tšebeliso ea sodium alginate
Sodium Alginate ke lerenene le fumanoang e le letsoai la sodium la alginic acid, le fumanoang ka litlama tsa leoatle. E qhibiliha ka metsing a batang le a chesang, 'me e hlahisa mefuta e mengata ea li-viscosity. E etsa li-gel tse ke keng tsa fetoloa tse nang le letsoai la calcium kapa acid. E sebetsa e le setei, se tlamang le se etsang li-gellling ka li-gels tse theolelang, li-puddings, li-sauces, li-toppings le lifilimi tse jeoang. Ha ho etsoa ice cream moo e sebetsang e le colloid e tsitsitseng, e tiisang botlolo bo monate le ho thibela ho hōla ha likristale tsa leqhoa. Ho cheka seretse; ka liaparo; ka flocculation ea solids phekong ea metsi; e le sesebelisoa sa boholo; motenya; emulsion stabilizer; ntho e emisang ka har'a lino-mapholi; ka litokisetso tsa meno maikutlo. Thuso ea meriana (moemeli ea emisang).
